News & Features

Virginia Farm Bureau News & Features is your place for news and information from around Virginia. From gardening tips and recipes to politics and events, stay up to date with what matters to Virginians.

Virginia Tech milk served on campus

Virginia Tech has a nationally ranked dairy science program and a top-notch dairy research herd. But until recently, students couldn’t drink the milk from those cows on campus. Thanks to a collaborative effort between the dairy science department and the school’s dining halls, now they can.



Study confirms that U.S. milk is free of animal drug residue

A recently released Food and Drug Administration annual report on milk drug residue says milk produced in the United States is free of animal drug residues.



Research finds butter is consumers’ top choice

Butter reigns as the top choice in the fats and oils category of consumer spending, outpacing margarine and olive oil as consumers seek out pure, simple, flavor-rich ingredients, according to a recent article by Advertising Age.



Enjoy ice cream? Thank a dairy farmer!

Without dairy farmers, we wouldn’t be able to enjoy cool, creamy ice cream cones or frosty milkshakes.



Study finds flavored milk is key for at-school consumption

A recent study conducted in 58 schools nationwide found that children choose flavored milk over unflavored milk nearly 70 percent of the time. And when flavored milk was not an option, milk consumption dropped.



Teens’ decreased milk consumption puts them, dairy industry at risk

In recent years, consumption of dairy products among U.S. teens and preteens has decreased drastically. That not only creates a health risk foryouth, but also has affected demand for milk and other dairy products.



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