Recipes
Spice up your Hispanic Heritage Month celebration with tasty dishes
Celebrate seven centuries of Hispanic influence in America with two staples of Latin American cuisine—empanadas and tacos.
Winter Greens Salad
Winter greens can taste bitter, but don’t let that turn you off. The vinegar and citrus in this recipe for a delicious winter green salad help to brighten up any bitter flavor.
Deconstructed Grilled Eggplant Parmesan
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Tomato Pie
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Chilled Blueberry Soup
This chilled blueberry soup is a refreshing seasonal treat on a hot summer day.
Ratatouille
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Fresh Corn Salsa
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Pair peach cobbler with homemade ice cream for the perfect summer dessert
The combination of these two seasonal favorites guarantee your guests will be asking for seconds.
Richlands’ Caramel Pecan Ice Cream Squares
Big thank you to our producer member, Coley Drinkwater, from Richlands Dairy and Creamery for sharing this family recipe with us!
Beef up your barbecue with bratwurst and burgers
Cover the bases at your next cookout with grilling classics that will appease the appetites of family and friends.









