Recipes

This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.

This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.

This recipe gets even better with fresh tomatoes off the vine and sweet corn from the cob. Give it!

For National Strawberry Month in May, let these popular and versatile berries lend their flavors to chicken and ham dishes.

Favorites like French toast and eggs Benedict are sure to please the palates of friends and family during National Brunch Month in April.

Try this healthy version of the classic family favorite that uses textured soy protein.

This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.

This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.

During National Flour Month in March, try your hand at baking a savory garlic bread or a sweet carrot cake.

Sprinkled with capers and drizzled with lemon, these Chesapeake Blue Crabcakes jazz up a weeknight family dinner.