Tomatoes
Tomato Pie
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Turn fresh tomatoes into tasty bruschetta
Tomatoes are good sliced, diced, on a slice of bread or tossed in a salad. There are any number of both sweet and savory recipes using fresh summer tomatoes.
Tomato and Basil Soup
This recipe was prepared by Chef John Maxwell on Real Virginia, Virginia Farm Bureau’s weekly television program.
Cooking with tomatoes? Bust out the basil!
A container or garden-corner for growing basil will complement your tomatoes—in the landscape and in the kitchen.
Heirloom tomatoes enhance the taste of summer
They’re all the rage at farmers’ markets and trendy restaurants and among gardeners and foodies. That’s because heirloom tomato varieties are tasty.
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