Potatoes
Salt-Baked Potatoes Stuffed with Goat Cheese
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Hasselback Potatoes
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Garlic Confit Scalloped Potatoes
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Potato Soup
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Rosemary Potato Frittata
The following potato recipe is from Joanne Burkholder of Greene County in Cooking Virginia Style With Farm Bureau Women. The recipe incorporates a favorite winter herb as well.
Potato Skillet Fries
This recipe was prepared by Chef John Maxwell on Real Virginia, Virginia Farm Bureau’s weekly television program.
New potatoes are tender and ready for summer meals
Virginia new potatoes are small and tasty and ready for cooking—and you can get them at your local farmers’ market or produce stand right now.
