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Invasive species threaten Virginia’s ecosystems, economy 

om waterways to farms, invasive species are steadily encroaching on Virginia landscapes, disrupting ecosystems and causing financial losses.



Average cost of a Thanksgiving meal in Virginia declines

The average price for a 10-person Thanksgiving meal in Virginia is $80.48, down from $81.07 last year.



Survey finds cost of a 4th of July cookout reflects high food prices

Families preparing for a Fourth of July cookout will continue to find high prices at the grocery store.



Farm families forge solutions amid enduring child care challenges

A recent survey finds most farm families echo challenges with child care availability, affordability and quality — all of which influence their farm business decisions, families’ well-being, and farms’ success.



Highly pathogenic avian influenza driving egg prices higher

Consumers are feeling the pinch from the increasing cost of everyday expenses. But, the spike in egg prices is not caused by inflation. The culprit is the highly pathogenic avian influenza.



Lease agreements keep farmers in business and ag land in production

Farm real estate values are up. Land available for lease is down. And the rent still comes due.



VFB president encourages expanding rural opportunities through statewide collaboration

The president of Virginia Farm Bureau Federation emphasized the power of connectivity in strengthening Virginia’s rural economy.



Average price for a Thanksgiving meal in Virginia is $10 less than last year

The average price for a 10-person Thanksgiving meal in Virginia is $81.07, down from a record-high $91.30 in 2023.



Beef prices surge to record highs, yet profits remain elusive for cattle farmers

For the first time in history, the national average price for fresh beef moved above $8 per pound. Despite record prices and demand at the grocery store, cattle farmers still are vulnerable to market forces.



New report finds food and ag-related industries contribute over $9 trillion to U.S. economy

A newly released report found that the total economic output for food and agriculture-related industries in the U.S. grew 11.8% over the last year, reaching $9.63 trillion.



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