Dairy
Fresh milk goes from Virginia dairy farms to your fridge in 48 hours
A safe, streamlined supply chain keeps farm-fresh fluid milk flowing from the cow to your cereal in an impressive turnaround time.
Roasted Strawberry Ice Cream
This recipe was prepared by Chef Tammy Brawley on Real Virginia, Virginia Farm Bureau’s weekly television program.
Toast a time-honored tradition with homemade eggnog
The season of enjoying eggnog is here—inviting reunited friends and family to savor the flavors of tradition with a few safety tips in mind.
Dairy industry gains new opportunities with shifting consumer trends
As U.S. consumers drink less milk, other products in the dairy aisle are capturing their attention—fueling new growth and opportunity for dairy farmers.
Celebrate National Dairy Month with refreshing recipes
June marks National Dairy Month—offering the perfect excuse to indulge in wholesome dairy products and celebrate the hardworking dairy farmers who produce them.
Dairy farmers can now enroll in safety net program
Farmers can now enroll in the 2024 Dairy Margin Coverage program, an important safety net offered through the U.S. Department of Agriculture.
Take a trip to taste some of Virginia’s finest sugary delights
Virginia’s dream team of homemade ice cream, custard and sorbet is only a scenic road trip away.
Milk may be an overlooked sports beverage
A recent study compared the hydration from several different drinks, and found that beverages with a little bit of sugar, fat or protein—like milk—do a good job of keeping us hydrated longer.
Orange Banana Frosty
Add ice to this yogurt-based smoothie for a refreshingly nutritious—yet delicious—frozen treat.
